week of 11/03 - 11/9/25
Spritzer - hot off the press
Spritzer - hot off the press
Spritzer 24 hours into Cold Cure.
Spritzer 48 hours into Cold Cure.
Super Boof - 2 week Jar Tech showing the terpene separated top layer and crystalline THCA crystals formed below.
Super Boof Jam all mixed up and looking delicious. It literally tastes like candied tangerines. Hitting shelves this week!
Grape Bubblegum all Jar Teched- look at the chunky THCA chunks floating. CO2 gas bubbles still releasing
Grape Bubblegum terpene and THCA clear delineation
Grape Bubblegum all Jammed Up! Hitting shelves this week.
week of 10/27 - 11/2/25
Today’s Lineup. More dropping this week and weeks after! Damn
Iraqi Triangle 48 hours into Cold Cure
Iraqi Triangle 48 hours into Cold Cure.
Iraqi Triangle freshly whipped.
Hitting Shelves This week!
Spritzer - 90u first pull - Collection
week of 10/21 - 10/26/25
Iraqi Triangle 73-119u running off the press
Iraqi Triangle fresh off the press - pull apart
Iraqi Triangle Puddle
Cheddar Cheeze Coming Soon!
week of 10/13 - 10/20/25
Cap Junky Hash collection
Cap Junky 90u - Fresh drip off the press
Cap Junky 90u - fresh pool off the press
Cap Junky 90u - 48 hours into cold cure
Cap Junky 90u - 48 hours into cold cure
Cap Junky 73-119u - 48 hours into cold cure
Cap Junky 73-119u - 48 hours into cold cure
Cap Junky 73-119u - 48 hours into cold cure
week of 10/5 - 10/12/25
Strawberry Jamz 73-119u 24 hours into cold cure, post whipping
Strawberry Jamz 73-119u, 72 hours into cold cure, post whipping
6 minutes later…….notice the ability of the rosin to move and fill the voids. Very pliable. So wet. Available this coming week!
Cheddar Cheeze 73-119u fresh drip from the press
Cheddar Cheeze freshly jarred for cold cure
Cheddar Cheeze freshly jarred for cold cure
Cheddar Cheeze 24 hour cold cure. Nucleation and homogenization showing
Cheddar Cheeze 24 hour cold cure. Nucleation and homogenization showing
Cheddar Cheeze 24 hour cold cure. Nucleation and homogenization showing
Cheddar Cheeze 24 hour cold cure. Nucleation and homogenization showing
Cheddar Cheeze post-whipping/manipulation. Back lnto cold cure.
week of 9/28 - 10/4
Strawberry Jamz Fresh Press
Strawberry Jamz 73-119u running off the press
Strawberry Jamz 73-119u collected pool
Grape Bubblegum cold cured 73-119u. It’s not as wet as we would like so we decided to take a chunk and try a warm cure while we give the cold cure some more curing time
Grape Bubblegum 73-119u warm cure looking wet
freshly collected Cheddar Cheeze from a wash
a few more Brain Freeze carts getting ready to hit the store
week of 9/21- 9/27
Grape Bubblegum - Live Hash Rinse
Grape Bubblegum - Live Hash jiggle water drain
Grape Bubblegum - Live Hash collection
Grape Bubblegum - post freeze dry
Grape Bubblegum - Live Hash Rosin 73-119u
Grape Bubblegum - Live Hash Rosin 73-119u - nucleating - cold cure day 1
week of 9/14- 9/20
Brain Freeze - Live Hash Rosin - 90u first pull - fresh run off the press - live action
Brain Freeze - Live Hash Rosin - 90u first pull - fresh run off the press
Brain Freeze - Live Hash Rosin 73-119u - fresh run off the press
Brain Freeze - Live Hash Rosin - 73-119u - fresh run off the press
Brain Freeze - Live Hash Rosin 73-119u - Cold Cure
week of 9/07- 9/13
Super Boof - Live Hash Rosin - 90u First Pull
Super Boof - Live Hash Rosin - 90u First Pull - Fresh press tester…..Yum.
Super Boof - Live Hash Rosin - 90u first pull - Live Action off the press
Super Boof - Live Hash Rosin - 73-119u Full Spectrum - Cold Curing - So Stinky